Instruction of the fruit concentrate machinery(roundness vacuum concentrator)
The fruit concentrate machinery (roundness vacuum concentrator) is mainly composed of spherical concentrator main body, vapor-liquid separator, condenser, liquid receiving barrel and vacuum system. Concentration tank for the jacket structure, according to the requirements of the user's production process is equipped with mixing tank concentrator, electric heating systems. The condenser is a tube type, the separator is a baffle separation type, and the cooler is a coil tube type
Features of the fruit concentrate machinery
The equipment is applied for the solution function such as vacuum concentration, crystallization, paste finished, distillation, alcohol recycling etc,in the industries such as Chinese medicine, western medicine, foodstuff, dextrose, juice,candy,pharmaceutical,chemical industryand so on, Condensing specific weight is from 1.35 to 1.45.
Because of decompression condense mode applied in the equipment, the condensing time is very short and the available compositions of thermal sensitive material shall not be damaged
Parameters of the fruit concentrate machinery
Model | QN-300 | QN-500 | QN-700 | QN-1000 | |
Evaporating capacity(kg/h) | 70 | 120 | 145 | 195 | |
Capacity(L) | 300 | 500 | 700 | 1000 | |
Steam pressure(MPa) | 0.09 | ||||
Vacuum degree(MPa) | -0.08 | ||||
Heating area(m 2 ) | 1.3 | 1.5 | 2 | 2.8 | |
Condensing area(m 2 ) | 2.4 | 3 | 3.5 | 4 | |
Dimension | Length | 1900 | 2030 | 2100 | 2335 |
Width | 1100 | 1200 | 1300 | 1520 | |
Height | 2300 | 2500 | 2600 | 2765 | |
Our factory also can produce tomato paste evaporator,herb extraction machine, coffee extractor ,solvent extraction machine.
Hot Tags: fruit concentrate machinery, manufacturers, sanitary, stainless steel, food grade
